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September 30, 2009

Crawling Cake

Crawling Cake
1 box cake, mix your choice
4 eggs
1 C. milk
3/4 C. oil
1 can frosting, saving about 1/4 for glaze
Mix together cake mix, eggs, milk, and oil. Mix by HAND until well blended. Add 3/4 can of frosting and mix until well blended. Put in to a well greased (I use Bakers Joy) 12 cup bundt pan. Place pan on cookie sheet and bake at 350° for 1 hour. Cool for 10 minutes, then turn out on to plate. When cool, microwave reserved frosting for about 30 seconds and drizzle over cake.

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