Grilled Zucchini
4 medium zucchini, washed and peeled; cut into spears
Olive oil, for drizzling
Cracked black pepper to taste
Garlic powder to taste
Parmesan cheese (In the green container)
Minced garlic, from a jar
Wash and peel zucchini; Cut into spears. Drizzle with olive oil. Season with pepper and garlic powder. Sprinkle with parmesan cheese. Spread garlic and grill until tender.
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