Dump & Run Chicken
4 boneless, skinless, chicken breast
1 small pkg. of fresh baby carrots
1 can (13. 25 oz.) mushroom pieces, drained
1 can (10.5 oz.) cream of mushroom soup, undiluted
cooked rice
Layer ingredients in order listed into a crock-pot. Season the chicken to your taste and salt & pepper the carrots. Cover and cook on high for 2 hours and then on low for 3 hours or cook on low for about 8 hours. Serve over rice.
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