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January 28, 2010

Corned Beef Casserole

Corned Beef Casserole
1 (12oz) can corned beef
1 small pkg egg noodles, cooked and drained
1/2 cup grated onion
1 can cream of chicken soup
1 soup can filled with milk
crushed potato chips
Mix first 5 ingredients. Place in buttered casserole. Cover with potato chips. Bake for 30 to 45 minutes at 400 degrees.

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