Sweet Heat Cucumber Salad
2 medium cucumbers, peeled, halved, seeded and thinly sliced
1/3 cup diced red bell pepper
1/4 cup fresh lime juice
2 to 3 tablespoons Sweet Chili Sauce
2 tablespoons thinly sliced fresh basil
2 tablespoons diced red onion
1/4 teaspoon salt
2 to 3 tablespoons chopped unsalted peanuts
Combine cucumbers, bell pepper, lime juice, sweet chili sauce, basil,
onion and salt in medium bowl. Refrigerate for 1 hour. Sprinkle with
peanuts before serving.
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