Easy Pierogi Casserole
9 lasagna noodles, uncooked
4 cups hot mashed potatoes
1/2 cup PHILADELPHIA Herb & Garlic Cream Cheese Spread
6 green onions, thinly sliced
1 (80 gram) package Oscar Mayer Real Bacon Recipe Pieces, divided
2 cups KRAFT Double Cheddar Shredded Cheese, divided
Heat oven to 375 degrees F. Cook noodles as directed on package, omitting salt. Meanwhile, combine mashed potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup Cheddar. Place 3 noodles in 13x9-inch baking dish sprayed with cooking spray; cover with 1/3 of the potato mixture. Repeat layers twice. Top with remaining bacon and Cheddar; cover. Bake 30 min. or until heated through. Uncover; bake 3 to 5 min. or until Cheddar is lightly browned. Let stand 10 min. before cutting to serve.
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